On July 22nd, 2024, Louis Vuitton is set to open Le Chocolat Maxime Frédéric at Louis Vuitton at Shanghai Qiantan Taikoo-Li, offering an assortment of chocolates inspired by the codes of Louis Vuitton. It marks the Maison’s first chocolate shop in China.
Created and produced by Maxime Frédéric, the award-winning Chef Pâtissier of the Cheval Blanc Paris, the chocolates are handcrafted with high-quality ingredients and expert savoir-faire in the heart of Paris. Earlier in 2022, Maxime Frédéric began his adventure with Louis Vuitton with the opening of a Louis Vuitton café and first chocolate shop in Paris. The journey continued in Courchevel with the opening of Le Chocolat Maxime Frédéric in Louis Vuitton’s winter pop-up, and the opening of Le Chocolat Maxime Frédéric at Louis Vuitton in Marina Bay Sands Singapore.
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